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Better Food. Better World. is an initiative by the 2020 Nobel Peace Laureate, the United Nations World Food Programme, that challenges us all to think differently about food. In this six-episode series, author Elizabeth Nyamayaro asks the question "How do we ‘do’ food better?", painting an audio picture of food systems around the world – from farm to plate – and of all the people involved in the process.

Sep 23, 2021

“There is no such thing as cheap food.”

For some of us, a typical day’s diet could be oatmeal for breakfast, bean salad for lunch, and fish and chips for dinner. Little do we know, the oatmeal was farmed unethically with illegal pesticides, the beans came from a country suffering from drought and the fish came...


Sep 22, 2021

How do we ‘do food better?’ Better Food. Better World. poses this very question to listeners working in food policy and concerned global citizens alike. Over the course of 6 episodes, author Elizabeth Nyamayaro paints an audio picture of food systems around the world and the people involved from production...